Simple Way to Prepare Super Quick Homemade Beetroot stuffed paratha for kids
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Quick Beetroot stuffed paratha for kids. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Beetroot stuffed paratha for kids, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot stuffed paratha for kids delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beetroot stuffed paratha for kids is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beetroot stuffed paratha for kids estimated approx 15 mins.
To get started with this particular recipe, we must first prepare a few components. You can have Beetroot stuffed paratha for kids using 12 ingredients and 8 steps. Here is how you can achieve that.
Packing nutritious food to kid's lunchbox has also been my priority being a mother of a fussy eater. My 4 yr old loves this red coloured stuffed paratha.
Ingredients and spices that need to be Get to make Beetroot stuffed paratha for kids:
- 250 grams wheat flour
- 1 small beetroot
- 1 medium potato (boiled)
- 1 cheddar chesse cube
- leaves Coriander
- to taste salt
- coriander powder
- ajwain or carom seeds
- 1/4 tsp chat masala powder
- 1/2 tsp black pepper powder
- 1/2 tbsp oil
- water
Steps to make to make Beetroot stuffed paratha for kids
- Knead a dough by mixing water to flour.cover it with damp cloth and keep aside.
- Grate beetroot
- Mash boiled potato
- Grate cheese
- In bowl mix beetroot, potato, cheese and finely chopped coriander leaves. Add salt, black pepper, coriander powder, chaat masala and carom seeds to it. Divide this mixture into 4 parts
- Make 4 balls of dough. Flatten one ball with rolling pin to make small roti. Place the mixture in the Centre. Fold and seal the side to properly cover the mixture. Flatten it again to make a roti Heat a girdle or tava. Cook roti on it by sprinkling little oil on both sides.
- Your Red stuffed Paratha is ready to serve.
- It can be served with dahi, chutney, pickel or just ketchup.
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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Speedy Beetroot stuffed paratha for kids. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!