Recipe of Favorite For the Kids Glazed Carrots and Corn

For the Kids Glazed Carrots and Corn

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Easiest Way to Make Super Quick Homemade For the Kids Glazed Carrots and Corn. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from For the Kids Glazed Carrots and Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare For the Kids Glazed Carrots and Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make For the Kids Glazed Carrots and Corn is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook For the Kids Glazed Carrots and Corn using 5 ingredients and 4 steps. Here is how you can achieve that.

I make glazed carrots a lot, but when I tried adding corn my children ate a lot of it. These days, I add green beans or snow peas sometimes. The key is to simmer slowly over low heat. Cut the carrots into star shapes and to make this dish really cute. Recipe by Nayuho

Ingredients and spices that need to be Prepare to make For the Kids Glazed Carrots and Corn:

  1. 120 grams Carrots
  2. 100 grams Canned corn
  3. 150 ml Water
  4. 2 tsp Raw cane sugar (or white sugar)
  5. 5 grams Butter (or margarine)

Instructions to make to make For the Kids Glazed Carrots and Corn

  1. Peel the carrots, and cut into small pieces.
  2. Boil a pot of water. Add the carrots and sugar, and simmer while stirring occasionally over low heat for 7 to 8 minutes.
  3. Add the corn and butter, and continue simmering while stirring occasionally until all the liquid in the pot has evaporated.
  4. (Edit: 1/17/13) To make this into a tri-colored glazed dish, add snow peas just before all the liquid evaporates.

While this is in no way the end all be guide to cooking easy and quick lunches it's excellent food for thought. The stark reality is that will get your own creative juices flowing so that you could prepare wonderful lunches for your own family without having to perform too horribly much heavy cooking from the practice.

So that's going to wrap this up with this special food Simple Way to Prepare Quick For the Kids Glazed Carrots and Corn. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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