Recipe of Speedy Ratatouille for Kids
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Ultimate Ratatouille for Kids. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Ratatouille for Kids, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ratatouille for Kids delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ratatouille for Kids is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Ratatouille for Kids using 10 ingredients and 6 steps. Here is how you cook it.
My daughter doesn't like food that's too hot, so I came up with something for her with a great nutritional balance. If you make this, you can easily make a lot of food. Tomato purée makes this quick and easy, even more so than canned tomatoes. I used the vegetables we had around the house. The vegetables have enough moisture as it is, so lately I haven't been adding any extra water. After it's done simmering, adjust as needed. After putting it on rice, you can top with some powdered or shredded cheese and pop it in the oven to bake into an au gratin. Recipe by Staff Takako
Ingredients and spices that need to be Make ready to make Ratatouille for Kids:
- 1 medium Eggplant (slim Japanese type)
- 1/2 Zucchini
- 1/4 Bell pepper (red or yellow)
- 1/4 of a small one Onion
- 1/4 of a small one Carrot
- 1 small can Canned tuna (boiled)
- 3 tbsp Corn (kernels)
- 4 tbsp Tomato purée (3x concentrate)
- 1 tbsp Olive oil
- 1 tsp Salt
Steps to make to make Ratatouille for Kids
- Cut the eggplant, zucchini, bell pepper, and carrot into 1 cm chunks. Thinly slice the onion.
- Heat some olive oil in a pot, then sauté Step 1. Add the tuna, juice and all. If you're in a hurry, you can cook the vegetables beforehand in the microwave for a minute.
- Add the tomato purée, cover with a lid, and simmer for about 5 minutes on low heat.
- When the vegetables have softened, add the corn, salt and pepper and it's done.
- Kids love it for lunch.
- You can also serve it on udon or pasta. Divide it into small portions and store leftovers in the freezer.
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So that is going to wrap this up with this exceptional food Recipe of Perfect Ratatouille for Kids. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!